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McDonald vs. Burger King – The Big Mac or Whopper L '?
As for junk food, the McDonald Burger King in front of the rivalry has lasted for some time. Both companies are some of the greatest players in the game of these two fast food titans of business have been for over 50 years. The first product revenue $ 21600000000 years ago, while the second shot to about 2060 million. Based on these figures, some might be tempted to think that Mickey Dee is the clear winner here, but does not necessarily make a better hamburger. Let's take a closer look.
Let start with the McDonald's hamburger in our confrontation. A typical hamburger Mickey Dee weighs 100 grams, has 9 grams of fat, 520g of salt and 31g carbohydrates. Is based 100% beef (or so they say). In terms of preparation, which destroy the burger on a flat rack so that the taste of cooking inside the house. It comes with tomato sauce mustard, pickles, onions and can be customized to your liking.
In comparison, a Burger King burger is a little heavier in 121g, contains 12 grams g fat, 560g of salt and 30 carbohydrates. They also claim that use 100% meat in their kitchens. Burger King flame grilled, giving a taste of outdoor grills It is so evocative of summer time. BK burgers are fully dressed with ketchup, mustard and pickles, but his motto is "do it your way" so it can eliminate some of the condiments and sandwich reorganize your heart's content. It costs a little more than a McDonald's hamburger.
Given size, salt content and cost are comparable in both burgers. As for the vitamins and minerals, there is little distinction between the two fast food giants too.
So who is producing the best burger of McDonald vs. Burger King?
In our study so far, seems to be little difference between the two. They are more or less comparable. Burger King is a bit more forward if size is a factor (the biggest lie is that the McDonald's hamburger) or if it is in very good health and are concerned about the nutritional value of hamburger (Burger King hamburger has less than one gram of carbohydrates on the inside).
Other than that, they seem to be equivalent in general. Differences out how to cook the sandwiches are quite small. So the answer to the question: "Who has the best burgers" depends on the taste personal. Ultimately, this is how you want your burger. Good to know, you can always do it your way.
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